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Chicken and Broccoli Penne

This is a yummy meal that can be put together fast.

Ingredients:

2tb butter 2tb flour 3c chicken broth 8 oz cream cheese 1tb Italian Dressing Mix 1/2 tb dry minced onion 1/2 tb minced garlic 2-3 cooked, cubed chicken breasts 1-1lb box rotini 1 bag/2 heads of broccoli, cooked

Method:

Cook rotini according to […]

Italian Dressing Mix

This can be used as a seasoning, or actually turned into a dressing.

Ingredients:

1tb garlic powder 1 tb onion powder 1/2 tb sugar 2 tb oregano 1 ts pepper 1/2 ts thyme 1 ts basil 2tb salt

Method

Combine ingredients. Use as a seasoning, or combine 2 tablespoons of the mix with 1/4 c […]

Rabbit in Sour Cream Sauce with Bacon

You know those meals that your husband and kids talk about for days? This is one of those meals. Every time we hunt or butcher rabbits, this is always on the menu.

Ingredients:

1 rabbit, cut into pieces, or 6 or so tenderloins. 1/2 c flour 1 tsp salt 1 1/2 tsp dry mustard 1 […]

Lemon Chicken Rice Soup

Some people find chicken noodle soup to be a comfort food. This soup is definitely a comfort soup for me.

Ingredients:

6c chicken stock 1/2 c rice, uncooked 1/2 c carrot, chopped 1/2 c celery, chopped 1/4 c onion, chopped 1c chicken, cooked and cubed 2tb butter 2tb flour 3 eggs 3-6tb lemon juice salt […]

Maple-Glazed Carrots

Carrots are one of those cheap veggies year-round that I seem to always have a lot of and tend to cook a lot more in the winter months when there are no longer any fresh veggies from the garden. This is one of our family favorites. I normally double this recipe and cook it in […]

Biscuits On the Wood Stove

It didn’t take long to come up with my own style of cooking biscuits on my wood stove. I was nervous about trying because much of what I read online said that biscuits weren’t possible (unless it was like a cornbread or something), or that they were but their texture would change. […]

Fluffy Biscuits

**As Seen In: Scratch Cooking, a 400+ page e-cookbook with hundreds of from-scratch recipes!**

I have made these biscuits for years… They are so good!

Ingredients:

2c flour 4 tsp. baking powder 1/2 tsp salt 1/2 tsp cream of tartar 2 tsp sugar or honey 1/2c butter 2/3c milk (or so!)

Method (traditional […]

Herbed & Breaded Roast & Veggies

**As Seen In: Scratch Cooking, a 400+ page e-cookbook with hundreds of from-scratch recipes!**

This makes a delightful roast with a different twist with the veggies.

Ingredients:

1 beef roast of choice, 3+ lbs 1/2 c plus 2 tb extra virgin olive oil, divided salt and pepper 2tb paprika […]

Beef Enchiladas

**As Seen In: Scratch Cooking, a 400+ page e-cookbook with hundreds of from-scratch recipes!**

Quick, yummy, freezable and filling. Sometimes I add rice to the beef mixture (I know, probably totally takes away anything authentic but….. it helps stretch the meat and my kids don’t even notice it’s there). In addition to freezing […]

Shepherd’s Pie

**As Seen In: Scratch Cooking, a 400+ page e-cookbook with hundreds of from-scratch recipes!**

Ingredients:

1.5lb ground beef 1/2 c chopped onion 2tb butter 3tb flour 1tb Worcestershire sauce 1tsp salt 1tsp pepper 6oz tomato paste 1/2 c cheese 2 eggs 2 cups mashed potatoes

Method:

Brown ground beef with the […]